Celery is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves or hypocotyl are eaten and used in cooking. Celery seed is also used as a spice and its extracts have been used in herbal medicine.
Organic celery helps in balancing the pH level of the body and prevents acidity from occurring. Organic celery is largely helpful in terms of keeping you cool during summers . It also keeps the blood pressure under control and also the level of cholesterol.